Preparation : 10 min. Cooking time : 0 min.

4

Ingredients

• 100g luxury Belgium Plain Chocolate
• 12 white marshmallows - chopped
• 250ml Alpro soya Chocolate flavoured alternative to milk
• 115g fresh raspberries

Preparation

Break the chocolate into squares and place in a bowl with the marshmallows, melt over a pan of hot water. 
Place sufficient raspberries to cover the base of each ramekin dish.  With a balloon whisk combine the Alpro soya Chocolate flavoured alternative to milk into the melted chocolate mixture: pour into the individual ramekins over the raspberries. 
Chill for 2 hours and serve decorated with a couple of fresh raspberries and a sprig of mint.

Extra information

1 portion provides:

• Energy : 226kcal
• Fat : 8.5g of which saturated fat : 4.6g
• Carbohydrate : 34.5g of which sugars : 30.7g

Find out more about the products in this recipe?

Alpro soya chocolate shake + calcium

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