ingredients

• 350 g frozen cherries
• 500 g Alpro Soya vanilla alternative to yogurt

preparation

Who said lollies were just for children. These frozen dessert lollies should defiantly be kept for the adults!

1) Leave the cherries to thaw for 10 minutes.
2) Place half the cherries in a blender along with the Alpro soya Vanilla yogurt. Whiz until smooth and spoon into a bowl.
3) Place the remaining cherries in the blender and whiz until pulpy. Fold into the yogurt mix. Spoon into lolly moulds and freeze for 2 hour, or until solid. To serve remove form the freezer for 5 minutes.

	Alpro products you can use in this recipe
	Vanilla more info